The Sauce That Starts the Season: Meet Backyard BBQ
It Started with a Smoker (and a Lot of Smoke)
A little Backyard Brine story…
Randy has been a BBQ guy for a long time.
It all started back in 2004, when we were living on a horse ranch in Colorado and I bought him his first off-set wood smoker.
From that moment on… he was hooked.